Vineyard Selection Wines


Leidersburg Cabernet Sauvignon and Sauvignon Blanc wines are made from grapes grown from selected, cool, high-altitude vineyards in the Stellenbosch wine region. Leidersburg Brut - Methode Cap Classique - is made from grapes from Pinor Noir and Chardonnay vineyards grown on the rich lime soils of the Robertson wine area. These lime-rich soils give Leidersburg Brut its richness, elegance, citrus flavours and longevity.

Leidersburg Cabernet Sauvignon 2013 Vintage

Full-bodied Cabernet Sauvignon with lots of berry fruit, deep ruby colour, soft and smooth on the palate with elegant, wood nuances blending perfectly with ripe tannins – a perfect companion to a grand dinner.

Leidersburg Sauvignon Blanc 2015 Vintage

Sauvignon Blanc in tropical fruit style – crispy, fruity on the nose with distinct, soft fruit acidity on the palate – promises to provide a refreshing edge to any occasion. 

Leidersburg Flaour Barrel Desert

A desert wine made from partially fermented Chardonnay juice infused with 5-year-old postil brandy and then aged in 300 Litre French oak barrels. Flaour describes this desert wine showing off all its flavours and surprises.

Leidersburg Brut

A blend of Chardonnay and Pinot Noir – created from grapes grown on chalky rich soils – bottle fermented and left on the lease for a minimum of 24 months – a smooth, richly flavoured MCC with longevity.